Tomato Chutney

Tomato chutney goes well with any type of dish..Its always good to have this chutney ready..

Ingredients:
Tomato - 2
Urad Dal - 1 tsp
Dry Red Chilli - 2
Asafoetida
Salt
Curry Leaves
Cilantro

How to Cook:
-- Heat 1tsp of oil.Fry the urad dal,red chilli and transfer it to the blender
--Dice the tomatoes and fry for 2 to 3 mins and let it cool
-- Transfer the tomatoes to the blender
--Add salt,a pinch of asafoetida,few leaves of curryleaves
--Grind it to a smooth paste
--Season it with mustard seeds,a pinch of asafoetida

Serve it with dosa,idli,chappathi or even with hot rice.

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